- Iimveliso
- Ibhokisi yokuhambisa iiMoto ze-LED
- Iingxowa zokuhambisa iPizza
- Iingxowa ezipholileyo ezigqunyiweyo
- Iingxowa zesidlo sasemini ezishushu
- Iingxowa zokuhambisa iipasele
- Ukupakisha okubandayo kweTshawara ebandayo
- Izixhobo zeWarehouse kunye neLogistics
- Iyunifomu yomkhweli
- Izixhobo zomkhweli
- Okunye
Ingxowa yokuhambisa iPizza egqunywe nge-insulated engama-49L enefestile yetikiti ye-oda yeevenkile zePizza, iivenkile zokutyela kunye nokuhanjiswa kwesidlo esenziwe ngokwezifiso
Inkcazo
Oku ibhegi yokuhambisa ipizza egqunyiweyo engama-49L Yenzelwe iivenkile zepizza, iindawo zokutyela zase-Itali, amaqela okuphekela, iikhitshi zelifu, kunye nabaqhubi bezinto zokuthatha ukutya abafuna isisombululo esisebenzayo sokuhambisa iibhokisi zepizza ngaphandle kokutyumza, ukulahlekelwa bubushushu, okanye ukupakishwa okungcolileyo. Iingxowa ezisezantsi zokuhambisa ukutya zihlala zinde kakhulu kwaye zinzulu kwiiodolo zepizza, ngelixa imikhono yepizza emincinci isenokungabi nesakhiwo esaneleyo somsebenzi wokuhambisa iivenkile zokutyela ophindaphindiweyo. Isiphumo siqheleke kakhulu: ipizza efudumeleyo iyajika ibe shushu, iibhokisi zigoba emakhoneni, kwaye abasebenzi bachitha ixesha bejonga ukuba yeyiphi iodolo eyomthengi.
Nge Isakhiwo esithe tyaba esingunxande esingu-51 × 51 × 19 cm, le ngxowa yepizza egqunyiweyo yenzelwe ukubamba iibhokisi zepizza ezipakishweyo kwindawo ethe tye eqinileyo. I-flap ebanzi engaphambili yenza ukulayisha nokukhupha impahla kukhawuleze kwiikhawuntara zokutyela, iimoto zokuhambisa, iiveni zokutya, kunye neendawo zeziganeko. Ingaphakathi eligqunyiweyo linceda ekunciphiseni ukulahleka kobushushu ngexesha lokuhambisa impahla emfutshane nephakathi, ligcina ipizza, isonka segalikhi, iiflatbreads, iipastries, kunye nokutya okufakwe ebhokisini zikwimeko engcono ngaphambi kokunikezelwa.
Ingaphandle eliluhlaza okwesibhakabhaka linika ibhegi inkangeleko ecocekileyo yobungcali kumaqela okuhambisa izinto kwiindawo zokutyela kunye nabaqhubi bokupheka. Ifestile yamatikiti oku-odola kwangaphambili ivumela abasebenzi ukuba bafake irisithi, iilebhile zendlela, okanye ulwazi lweodolo yabathengi, nto leyo enceda ekunciphiseni iimpazamo zokuhanjiswa ngexesha lobusuku obuxakekileyo bangoLwesihlanu, ukukhawuleza kwesidlo sasemini, kunye neeodolo zokupheka zamaqela. Izibambo zokuphatha kunye nezibambo zokuphakelwa ecaleni ziphucula intshukumo phakathi kwee-oveni, iikhawuntara zokuthatha impahla, izithuthi, ii-lobbies zeofisi, iihotele, iipaki, kunye neendawo zeminyhadala.
I-ACOOLDA inikezela ngale ngxowa yokuhambisa ipizza egqunyiweyo ukuze ifumane iiodolo ezinkulu ezivela kwiivenkile zepizza, amaqela okutyela, abaqhubi beenkonzo zokutya, iinkampani zokupheka, kunye nabasasazi bezixhobo zokuhambisa. Ukuprintwa kwelogo ngokwezifiso, ukufanisa imibala, ukulungiswa kobukhulu, ukuphuculwa kwezinto, ukubeka iifestile, ukuqiniswa komphetho, kunye nemveliso ye-OEM/ODM ziyafumaneka. Ngamava angaphezu kweminyaka elishumi okuvelisa iibhegi, iziqinisekiso ze-BSCI kunye ne-ISO9001, kunye nomzi-mveliso ongaphezulu kwe-12,000 yeemitha zesikwere eYangchun, eGuangdong, i-ACOOLDA ixhasa imveliso ezinzileyo kunye nokuthunyelwa ngokukhawuleza kwihlabathi liphela.
Ezona mpawu
- Umthamo oSicaba we-49L wokuhanjiswa kwebhokisi yepizza
Isakhiwo esinobukhulu obuyi-51 × 51 × 19 cm senzelwe iibhokisi zepizza, iiflatbreads, iipastries, ukutya okufakwe kwiibhokisi, kunye neetreyi zokutya. Ubume obuthe tyaba bunceda ukugcina iibhokisi zepizza zithe tyaba ngexesha lokuthuthwa, endaweni yokuzinyanzela kwiindawo ezithe nkqo zebhegi njengohlobo oluthile lwesohlwayo sokupheka. - Ingaphakathi eligqunyiweyo ukuze kugcinwe ubushushu ngcono
Olu phahla lunceda ekunciphiseni ukulahleka kobushushu ngexesha lokuhanjiswa ukusuka kwii-oveni zokutyela ukuya emakhaya, kwiiofisi, kwiihotele, kwimicimbi yangaphandle, nakwiindawo zokupheka. Lufanelekile kwi-pizza, isonka segalikhi, ii-calzones, ii-pastries, kunye nezinye izinto zokutya ezishushu ezithe tyaba. - I-Flap ebanzi yangaphambili yokulayisha nokukhulula ngokukhawuleza
Uyilo oluvula ngaphambili luvumela abasebenzi beendawo zokutyela kunye nabasebenzi bokuhambisa impahla ukuba bafake iibhokisi zepizza ngaphakathi nangaphandle ngokukhawuleza. Oku kunceda ngamaxesha axakekileyo xa kukho iiodolo ezininzi ezilindileyo kwikhawuntara kwaye akukho mntu unexesha lokulwa nomnyango omncinci weziphu. - Ifestile ye-odolo yeTikiti ukuze uhlele ukuhanjiswa okungcono
Ifestile yetikiti ecacileyo ivumela iirisithi, iilebhile zoku-odola, amanqaku endlela, okanye ulwazi lwabathengi ukuba luboniswe ebhegini. Oku kuluncedo kwiivenkile zepizza, amaqela okuphekela, kunye nabaqhubi bokuhambisa abaphatha ii-odolo ezininzi ngaxeshanye. - Uphawu Olukhethekileyo lweeVenkile zePizza kunye namaqela okuPheka
Iphaneli yangaphandle ingenziwa ngokwezifiso ngeelogo zokutyela, iimpawu zebhrendi yokuhanjiswa, okanye uphawu lomsasazi. Ukuprintwa kwelogo, utshintsho lombala, ukulungiswa kobukhulu, ukhetho lwezinto eziphathekayo, kunye nemveliso ye-OEM/ODM ziyafumaneka kwiiodolo ezinkulu.
Izicelo
Le ngxowa yokuhambisa ipizza egqunyiweyo ifanelekile iivenkile zepizza, iindawo zokutyela zase-Itali, iikhitshi zelifu, iinkampani zokutya, amaqela enkonzo yokutya ehotele, iivenkile zokubhaka, kunye nabaqhubi beendawo zokutya zasekuhlaleni. Imeko eqhelekileyo yokusetyenziswa yindawo yokutyela epakisha iibhokisi zepizza ezintathu ukuya kwezintlanu zendlela yokuhambisa impahla kuluntu, okanye iqela lokupheka elihambisa isonka esishushu kunye nokutya okufakwe kwiibhokisi ukusuka ekhitshini ukuya kwigumbi leentlanganiso leofisi. Ubume obuthe tyaba bugcina iibhokisi zilungelelene ngcono kunebhegi yokuhambisa efana netyhubhu, nto leyo ebalulekileyo xa imveliso engaphakathi iyidiski enkulu etyiwayo enezigqubuthelo ezibuthathaka.
Ikwafanelekile nakwi imicimbi yangaphandle, ukutya kwepikiniki, iinkqubo zesidlo sasemini esikolweni, ukuhanjiswa kokutya kwenkampani, iilori zokutya, kunye nabasasazi beengxowa zokuhambisaUyilo lwesibambo sokuphatha luyenza isebenze kubasebenzi abathutha ukutya phakathi kwee-oveni, iikhawuntara, izithuthi, iilifti, kunye neendawo zokuhambisa abathengi. Abathengi banokucela imibala eyenziwe ngokwezifiso, iilogo eziprintiweyo, ubukhulu obulungisiweyo, ubushushu obukhulu, iiphaneli eziqinisiweyo, ubungakanani obahlukeneyo beefestile zamatikiti, ilaphu eliphuculweyo, kunye nokupakishwa kokuthumela ngaphandle ukuze kuthunyelwe ngobuninzi.
Imodyuli yokuthelekisa iiparameter
| Into yokuthelekisa | Ibhegi yokuhambisa iPizza egqunyiweyo ye-ACOOLDA 49L | Ibhegi yokuhambisa ukutya eqhelekileyo | Isikrweqe sePizza esiSiseko esiThin |
|---|---|---|---|
| Indawo yoKubeka iMveliso | Isithuthi esigqunyiweyo esithe tyaba sokuhambisa ibhokisi yepizza | Ibhegi yokuzisa ukutya ngokubanzi | Isembozo sebhokisi yepizza esisiseko |
| Indlela Yokuthwala | Ukuthwala ngesandla | Ukuthwala umva | Ukuthwala ngesandla |
| Umthamo | 49L | Ngokwesiqhelo i-40L–80L | Ihlala ilinganiselwe |
| Ubungakanani | 51 × 51 × 19 cm | Ityhubhu ende okanye isakhiwo sebhokisi | Ithe tyaba kodwa ihlala incinci |
| Imeko Efanelekileyo Yokusetyenziswa | Iivenkile zepizza, ukutya, ukuhanjiswa kokutya okuthe tyaba, uthutho lokutya kwiminyhadala | Ukutya okuxutyiweyo, iziselo, ukutya, ukuhanjiswa kwabakhweli | Ukuthwala ipizza umgama omfutshane |
| Ibhokisi yePizza efanelekile | Yenzelwe ukupakishwa kwebhokisi yepizza ethe tye | Isenokungangeni kakuhle kwiibhokisi ezinkulu zepizza | Ilingana neebhokisi zepizza kodwa ayinasakhiwo sininzi |
| Ukufikelela Kokulayisha | Ukuvula iflephu ebanzi engaphambili | Ukuvula okuphezulu okanye kwangaphambili kuxhomekeke kwimodeli | Ukuvula iflephu elula |
| Ukhuseleko lwangaphakathi | I-lining egqunyiweyo yokugcina ubushushu | Ingaphakathi eligqunywe nge-insulation, kodwa imo isenokungalungelani ne-pizza | Ubushushu obusisiseko, obuhlala buncinci |
| Ulawulo lwee-oda | Ifestile yetikiti ecacileyo ye-odolo | Ngokwesiqhelo akukho festile yamatikiti | Ngokwesiqhelo akukho festile yamatikiti |
| Ulwakhiwo | Uyilo oluyi-rectangular oluqinisiweyo oluthe tyaba | Isakhiwo sebhegi ethe tye | Ithambile kwaye kulula ukuyiguqula |
| Ukubonakala kweBrand | Iphaneli yangaphandle eprintwayo yelogo yokutyela | Indawo enkulu yelogo ebhegini | Indawo yelogo encinci |
| Abathengi Abafanelekileyo | Iitsheyini zepizza, iindawo zokutyela, amaqela okuphekela, abasasazi | Iinqanawa zokuhambisa kunye namaqela okuthatha ukutya | Iivenkile ezincinci ezinomthamo ophantsi wokuhanjiswa |
| Ukwenziwa ngokwezifiso | Ilogo, umbala, ubungakanani, izinto, ifestile yetikiti, i-OEM/ODM | Ilogo, umbala, ubungakanani, imitya, i-OEM/ODM | Ukuprintwa kwelogo esisiseko |
| Inzuzo ephambili | Igcina iibhokisi zepizza zithe tyaba, zicwangcisiwe, kwaye kulula ukuzibona | Ukuhanjiswa kwenqwelo-mafutha ngaphandle kwezandla | Ixabiso eliphantsi kodwa ukhuseleko olubuthathaka |
FAQ
1. Ingakanani ubungakanani bale ngxowa yokuhambisa ipizza egqunyiweyo?
Le bhegi yepizza imalunga 51 × 51 × 19 cm, kunye Umthamo we-49L, okwenza ifaneleke kwiibhokisi zepizza ezipakishiweyo, iiflatbreads, ukutya okufakwe kwiibhokisi, iipastries, kunye neetreyi zokutya.
2. Ingaba le bhegi yepizza yibhegi engasemva?
Hayi. Le modeli yi ibhegi yokuhambisa ipizza egqunyiweyo ephathwa ngesandlaYenzelwe ukuba neziphatho zokuphatha kunye neziphatho zokuphakela abasebenzi beendawo zokutyela, amaqela okuhambisa iimoto, abasebenzi bokupheka, kunye nabaqhubi bezinto zokutya.
3. Ngaba le bhegi ingagcina ipizza ifudumele ngexesha lokuziswa kwayo?
Ewe. Ingaphakathi eligqunyiweyo linceda ekunciphiseni ukulahleka kobushushu ngexesha lokuhanjiswa okufutshane nomgama ophakathi, nto leyo enceda i-pizza kunye nezinye izinto zokutya ezishushu ezithe tyaba zifike zikwimeko engcono.
4. Yintoni injongo yefestile yetikiti yoku-odola?
Ifestile yamatikiti ecacileyo inokugcina irisithi, iilebheli zendlela, amanqaku ee-odolo zabathengi, okanye ulwazi lokuhanjiswa. Inceda iindawo zokutyela kunye namaqela okutya ukunciphisa ukudideka kwee-odolo ngexesha leeyure zenkonzo ezixakekileyo.
5. Ngaba ubungakanani, umbala, kunye nelogo zingenziwa ngokwezifiso?
Ewe. I-ACOOLDA ixhasa ukuprintwa kwelogo eyenziwe ngokwezifiso, ukufanisa imibala, ukulungiswa kobungakanani, ukhetho lwelaphu, ulwakhiwo oluqinisiweyo, utshintsho lwefestile yamatikiti, kunye nemveliso ye-OEM/ODM yee-odolo ezinkulu.